October is almost over, but I finally made it to a German
festival.
Grindelfest at Grindelwald, Tasmania, was a lot of fun,
advertised as a family event there were lots of activities for the kids while
the adults partook in beer and food.
Between plastic steins of Carlton Draught, pretzels,
bratwurst and even a tornado potato I enjoyed every moment of it.
Enjoying the great Tasmanian weather |
Bratwurst "German sausage" |
The only issue I had was their beer, I was hoping for
something German to suit the event, but Carlton Draught was all they had
available. Once I got home I opened a Weihenstephaner Pils, a real Oktoberfest kind
of beer imported from Germany.
A bit hard to pronounce it is a great sized bottle at 500ml
and has the typical old German beer feel to it, more of a punch than anything
in Australia.
Weihenstephaner Pilsner is a traditional Pilsner style beer
with a smooth, pale malt background and the grassy, floral aromas of European
Hallertauer hops. Sweet and well balanced with a refreshingly crisp finish.
https://www.danmurphys.com.au/product/DM_904073/weihenstephan-pilsner-500ml
This Pilsner is just one of many beers the brewery exports,
I’ll have to try the others someday.
The Weihenstephaner range |
The beer festivities for Oktoberfest are coming to a close
but Halloween is on the way/ already here and I actually found some decent
horror themed beers to share with you.
I picked up a German hat there to 'blend in' |
Until next time,
Prost
Dave